Friday, May 6, 2011

Basic Creamy Southern Coleslaw

Ingredients:

1 head of green cabbage, shredded
2 carrots, shredded
1/2 small white onion, shredded
2 TBSP distilled vinegar
1 cup mayonnaise
2 TBSP white sugar
1/2 tsp salt
1/2 tsp ground black pepper

Directions:

Shred cabbage, carrots and onions.  Whisk vinegar, mayo, sugar, salt and black pepper together in large bowl.  Add the cabbage, carrots and onion.  Taste and adjust seasonings.  Cover and chill for at least 1 hour.

No comments:

Post a Comment