Tuesday, February 19, 2013

Mary Brown's Ranch Pasta Salad

Ingredients
  • Pepperoni
  • 2 cups of uncooked small shell pasta
  • Drizzle of olive oil
  • 2/3 cup of real mayonnaise
  • 1/2 teaspoon of onion powder
  • Ranch Dressing
  • Frozen peas, thawed
  • Black olives
  • Cleaned, seeded and chopped tomato
  • Nature's Seasoning
  • Cajun Seasoning
  • Cucumber
  • Shredded cheese
Instructions

Combine all ingredients.  Cover and refrigerate for several hours or overnight before serving. Flavor improves as it sits.

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